Asian quisine recipe
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There are so many great Asian recipes that it's tough to select just one. Saveur has carefully selected the best Asian food and we invite you to browse through it .
Description:Explore the diverse cuisines of Asia, all synonymous with remarkable flavours and vibrant colours. Ingredients common to many cultures of the regions include rice, ginger, garlic, sesame seeds, chillies and soy; while stir frying, steaming and deep frying are the most common cooking methods employed to make delectable dishes. And the rich curries that make pan-Asian cuisine such a rage across the globe are cooked with coconut milk that works brilliantly to accentuate the flavours. Right from crispy tempuras to silken tofu, there are many contrasting textures at play that help you enjoy the light, simple flavours and make the experience more exciting. In Japan, apart from sushi, it is also used to make a popular alcoholic beverage called sake.